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I’ll try to dedicate myself writing down some of the finest recipes, most of them running in my mother’s family for ages. Some of these are very simple and easy to prepare – you can even call your little children to give you a hand !!

DESSERT


Sweet Noodles


200 grs of Noodles
7,5 dl of milk
300 grs of Sugar
Lemon Zest
150 grs of Butter
6 egg yolks
Cinnamon



Boil the milk with the noodles, the lemon zest, the sugar and the butter. Keep it boiling until the noodles absorved all the milk. Add 6 beaten egg yolks , stiring them untill they’re boiled.
Place it on the tray, after removing the lemon zest. Sprinkle with powder cinnamon. “Bon Appetit”,

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